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Our Local Vendors

Green Orchard

Greenleaf embodies our core values of cooking with the seasons and sourcing as much product that we can from local farmers who we have built great relationships with over the years. The menu features our take on familiar food, refined with different techniques. With each dish prepared, we focus on highlighting the beautiful product that we receive from the farms and help provide the customer with an unforgettable dining experience.

Local Vendors
SMALL PLATES
LARGE PLATES

Chef/Owner: Chris Viaud

Executive Chef: Justin O'Malley 

 Chef De Cuisine: Nick Breyare

Executive Pastry Chef: Emilee Viaud

Sous Chef: Steven O'Connor

GF: Gluten FrIENDLY

v: VEGAN

If you have any questions regarding food allergies please alert your server prior to ordering

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

*Parties of 6 or more will require a 20% Gratuity charge.

SMALL PLATES

 

*As our proteins are cooked to order, we highly encourage you to place your order for large plates the same time you order your appetizers to allow the kitchen the time to get the proteins cooked and reduce the wait time after receiving small plates* 

 

EGGPLANT FRIES - 8 

Tofu Caesar Dressing | Poblano

SQUASH BISQUE - 14

Pepitas | Chili Oil | Crème Fraiche

KOREAN FRIED BRASSICA - 16 V

Miso Gochujang Glaze | Scallions | Sesame Seeds 

HARVEST SALAD - 16 GF

Cranberry Vinaigrette | Pistachios | Feta | Carrot | Radish | Cucumber

DUCK FAT BISCUITS - 10

 Lemon Mint Butter | Pluot/Cranberry Jam

TSUKEMONO BOWL - 6 GF/V

Seasonal Pickled Vegetables

HOUSEMADE PARKER HOUSE ROLLS - 6

Roasted Garlic & Herb Butter

(Comes with 3 Rolls of bread per order)

LOCAL CHEESE BOARD - 18

Pickled Carrots | Apple Butter | Crostini | Honeycomb | Apricot

Black Eyed Susans Sheep Dairy "Manchego"  | Vermont Farmstead Co. “Lawson’s Ale House Cheddar” | Jasper Hill Farms “Jasper Hill Blue

(Add Charcuterie - 6)

(All Cheese Subject To Change)

We offer an immediate cash discount of 3% to all guests paying their full check with cash. All prices advertised are non-cash prices.

LARGE PLATES

PISTACHIO CRUSTED HALIBUT - 48

 Couscous | Seasonal Vegetables | Charred Fennel | Orange |Herb Oil

*PAN SEARED SALMON (Served Medium) - 38 GF

Navy Beans | Apple Chutney | Braised Escarole | Wholegrain Mustard Vinaigrette

*ROASTED NY STRIP  - 50

Corn | Kale | Parsnip | Carrot | Sweet Potato | Filo | Jus

*PAN SEARED DUCK BREAST (Served Medium Rare) - 54  

Squash | Cauliflower | Mushroom | Cracker | Pickled Apple

CRISPY SKIN CHICKEN  - 40 GF

Quinoa Salad | Tomato | Cucumber | Sun Dried Tomato Pesto | Eggplant Puree | Pickled Pepper

ROASTED SQUASH RAVIOLI - 30

Smoked Tomato Butter | Basil | Ricotta | Pepitas

​​CHICKPEA & CURRY STEW - 34 GF/V

Hazelnut Dukkah | Coconut Milk | Lime Gel | Cauliflower | Broccoli | Pickled Potato

DESSERT

DESSERT

COCO KEY LIME PIE - 14 V

 Macadamia nut crumble | Lime vanilla cake | Date caramel

CARAMEL APPLE CHEESECAKE - 12 GF

Vanilla Bean Cheesecake | Salted Caramel |  Brown Butter Pecan Oat Crumble | Cinnamon Apple Compote

CHAI LATTE CRÈME BRÛLÉE - 12 GF

PEANUT BUTTER CHOCLATE PIE - 14 V

Coconut Peanut Butter Ganache | Date Caramel | Candied Salted Peanuts | Vanilla Bean Yogurt

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From The Bar

FROM THE BAR

Seasonal Cocktails
Bar Manager: Jillian Bernat
LOCAL CRAFT BEER

seasonally inspired cocktails/SANGRIA

THE GRAND SEQUEL - 15

 Hendricks Grand Cabaret Gin | Luxardo Bitter Bianco | Lillet | Elderflower

LIL' TOOTSIE - 15

Vodka | Chocolate Liqueur | Maple | Blueberry Shrub | Lemon

PASS THE BUCK - 15

Thyme Infused Vodka | Ginger | Lemon

NOTHING THAT EXCITING - 15

Mezcal | Cranberry Shrub | Sambuca | Lime

BERRIES & DREAMS - 15

 Berry Tea Gin | Mint | Honey | Lemon

THE MODERATOR - 16

Cacao Infused Rye Whiskey | Luxardo Cherry Syrup | Orange Bitters

"K" - 16

Vodka | Borghetti Cafe Espresso | Chocolate Liquor | Amaro | Union Coffee

SMOKIN NEGRONI - 15

Peloton Mezcal | Guerin Vermouth | Luxardo Aperitivo

GET ROWDY - 16

Barbancourt 15yr Rum l | Cynar | Cinnamon | Bitters

RED SANGRIA - 14

mocktailS

THE MACGYVER - 11

Blueberry Chocolate Shrub | Lemon | Soda 

THE MACGRUBER - 11

Lemon Chamomile Tea | Honey | Lemon | Orange

LOCAL CRAFT BEER

Cans only

 JACK'S ABBEY CRAFT LAGERS - HOUSE LAGER - HELLES LAGER - 5.2% - 7

  NEWBURYPORTY BREWING CO. - PLUM ISLAND - BELGIAN WHITE - 5.4% - 7

CARLSON ORCHARDS - HONEYCRISP - SEMI-SWEET CIDER - 4.5% - 8

 NIGHT SHIFT BREWING CO. - NITE LITE - AMERICAN LAGER - 4.3% - 7

 MODESTMAN BREWING - LIKE WATER FOR CHOCOLATE - ENLGISH BROWN ALE - 5.5% - 7

  FOUR QUARTER BREWING - MONKEY KING - WHEAT HEFEWEIZEN - 5.4% - 7

 LAWSON'S FINEST LIQUIDS - BEACH PARTY - AMERICAN IPA - 3.4% - 7

 

KETTLEHEAD BREWING CO. - AMBROSIA - BERLINER WEISS - 5% - 9​​

 KETTLEHEAD BREWING CO. - HOPOMANIA - IMPERIAL DOUBLE NEIPA - 7.8% - 9​​​​​​​​​​​​​​​​​​

 

GHOSTFISH BREWING CO. - INTO THE HAZE - HAZY IPA - 5.5% - 8 GF

GHOSTFISH BREWING CO. - SHROUDED SUMMIT - BELGIAN WHITE - 5.5% - 7 GF

SOBER CARPENTER - WHITE ALE - 6 N/A

SOBER CARPENTER - IPA - 6 N/A

BOURBON, SCOTCH, WHISKEY

ANGEL'S ENVY - 18

Kentucky straight bourbon whiskey finished in a port pipe. This is veteran master distiller Lincoln Henderson's newest creation, and it's a beauty. Richly textured, silky, and well-rounded, with ripe berried fruits, candied tangerine, light toffee, maple syrup.

KNOB CREEK BOURBON - 12

An unflinching balance of deep, pre-Prohibition-style bourbon with a robust oak taste, complemented with hints of smooth vanilla and layered caramel.

KNOB CREEK RYE - 12

Shades of gold to light amber. Bold rye spiciness with undertones of vanilla and oak. Expansive notes of herbs and rye with nuances of oak.

WEST CORK IRISH WHISKEY - 12

A delicate blend of grain and malt whiskey matured in bourbon casks, delivering a smooth and approachable whiskey. It exudes aromas of toasted grain, honey, and tangerine zest with flavors of malt with rich honey and caramel notes, and a soft vanilla finish.

JOHNNY WALKER BLUE - 38

An unrivaled masterpiece – an exquisite combination of Scotland’s rarest and most exceptional whiskies. Only one in every ten thousand casks has the elusive quality, character and flavor to deliver the remarkable signature taste. 

BASIL HAYDEN - 16
Kentucky's Basil Hayden's bourbon whiskey is an artfully aged, light and easy to sip spirit that features a delicious and clean finish. It is a craft bourbon unlike any other.

BASIL HAYDEN DARK RYE - 16

This limited release blends classic Kentucky Rye rich with oak, spice and dried fruit notes with Canadian Rye from the award-winning Alberta Distillery, adding unique depth and a viscous mouthfeel. It is then finished with a touch of CA port for juicy ripe fruit notes.

CALUMET BOURBON - 18
Distilled and aged in Northern Kentucky, this straight bourbon whiskey comes from a private reserve of premium Kentucky bourbon stock. This specific bourbon's unique 'high-rye' mash bill was hand-selected, offering a bold, yet balanced expression

MICHTER'S SMALL BATCH - 17

Michter's Small Batch Bourbon is a heart of gold beneath a hostile exterior. Micther's sticks to a certain dry, spicy, and earthy playbook fairly consistently.

MACALLAN 12yr - 18

Crafted to deliver a new style of Macallan. One that is the perfect balance of 100% Sherry seasoned American and European Oak, a great marriage of 2 wood types. Smooth, Sweet and balanced.

OBAN LITTLE BAY - 16

Bold and complex, this whisky boasts luscious notes of Christmas pudding, citrus, and spice, with a dark-chocolate finish.

 

GLENFIDDICH 12yr - 17

The pioneer of the Single Malt Scotch category and one of the world's most popular. Distinctively fragrant, balancing the fruitiness of pear with the richness of subtle oak. Displaying complex, elegantly rounded flavors with a creamy, mellow finish.

BALVENIE 14yr - 18

The result is an exceptional single malt whisky with the traditional smooth, honeyed character of The Balvenie married with notes of toffee and a hint of fruit, with a warm, lingering finish.

BALVENIE 12yr - 16

Nose is sweet fruit and Oloroso sherry notes, layered with honey and vanilla. Smooth and mellow on the palate with beautifully combined flavours - nutty sweetness, cinnamon spiciness and a delicately proportioned layer of sherry.

WOODFORD RESERVE - 14

Spicy and forceful taking its flavor from the charred barrels that are used to age this bourbon. Charred oak, toffee, vanilla and pepper are the dominate flavors. A long lasting dry finish. Enjoy neat, with water, or with ice. Gold Medal - San Francisco Spirits Comp 2014

WOODFORD RYE - 14

A pre prohibition style ratio of 53% rye in its mash bill to pay homage to history's original rye whiskeys, making spice and tobacco the dominant note among a sea of fruit, floral, and sweet aromatics, which yields a nice sweetness and overall balance.

MAKER'S MARK - 12

Woody oak, caramel, vanilla and wheat prevail in the nose. Sweet and balanced with caramel, vanilla and fruity essences. Smooth and subtle finish.

Dessert Digestif And Aperitif

Housemade Orange Cello - 13

Grahams 20yr Tawny Porto - 20

Otima 10yr Tawny Porto - 12

Fernet Branca - 12

Cynar - 11

Borghetti Di Vero Caffè Espresso Liqueur - 11

BOURBON, SCOTCH, WHISKEY
Dessert Digestif
Wine List

OUR Wine List

Who doesn't love wine? For a casual night out, or special occasion, we have a wide variety of options from glass to full bottles. We are proud to carry both local and internationally sourced wines to accompany our food menu, and hope you get to the opportunity to enjoy it with us.

Red Wine
Red

Red

DOMESTIC REDS

CABERNET SAUVIGNON

Bogle Vineyards Twenty Acres Cabernet | Clarksburg, CA | 2018

Glass - 14 / Bottle - 34 

Liberty School  | Paso Robles | 2020

Glass - 15/ Bottle - 44 

PINOT NOIR

Juggernaut  | Russian River Valley | 2020

Glass - 19/ Bottle - 54

OTHER DOMESTIC REDS

Ancient Peaks Zinfandel | Paso Robles, CA | 2020

Glass - 17 / Bottle - 48

INTERNATIONAL REDS

Castellare Chianti | Tuscany, Italy | 2019

Glass - 20 / Bottle - 58

White Wine.png
White

WHITe

SPARKLING & ROSE

Prosecco | La Marca | Italy 

Glass: 13 / Bottle: 32

Rose | Diora La Belle | Monterey, CA | 2020

Glass: 16 / Bottle: 45

CHARDONNAY

Bogle Vineyards Twenty Acres Chardonnay | Clarksburg, CA | 2019

Glass: 14 / Bottle: 34

 Diora | Monterey, CA | 2020

Glass: 16 / Bottle: 46

SAUVIGNON BLANC

Loveblock Sauvignon Blanc | Marlborough, New Zealand | 2021

Glass: 19 / Bottle: 56

Thierry Delaunay Touraine | Loire Valley, France | 2022

Glass: 16 / Bottle: 44

BLENDS, AND OTHER WHITES

Pike Road | Pinot Gris | Willamette Valley | 2022

Glass 15 | Bottle 40

Wine Bottles
Reserve
White Bottle

CHARDONNAY

Cake Bread Cellars Chardonnay  | Napa Valley | 2021

Bottle: 97

SAUVIGNON BLANC

OTHER WHITES

Duckhorn  Sauvignon Blanc | North Coast | 2022

Bottle: 72

Alphonse Mellot Le Monsieur Sancerre | France | 2022

Bottle: 72

Veuve Clicquot Brut | France

Bottle : 118

Red Bottle

RED

CABERNET

Caymus | Napa Valley CA | 2020

Bottle: 198

J Lohr "Signature Cabernet" | Paso Robles CA | 2017 

Bottle : 178

Arrowood Vineyards "Knights Valley" Cabernet | Sonoma Valley | 2019 

Bottle : 92

PINOT NOIR

Flowers | Sonoma Coast | 2022

Bottle: 148

OTHER REDS

Lion Tamer | Red Blend | Napa Valley CA | 2016
Bottle: 94

 

Don Miguel  | Malbec | Argentina  | 2022

Bottle: 60

Orin Swift  | 8 Years in the Desert | Red Blend |  California 

Bottle: 110

Alto Moncayo | Garnacha | Spain | 2018

Bottle: 72

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