welcome to greenleaf
Our Local Vendors
Greenleaf embodies our core values of cooking with the seasons and sourcing as much product that we can from local farmers who we have built great relationships with over the years. The menu features our take on familiar food, refined with different techniques. With each dish prepared, we focus on highlighting the beautiful product that we receive from the farms and help provide the customer with an unforgettable dining experience.
Chef/Owner: Chris Viaud
Executive Chef: Justin O'Malley
Chef De Cuisine: Nick Breyare
Executive Pastry Chef: Emilee Viaud
Sous Chef: Steven O'Connor
GF: Gluten FrIENDLY
v: VEGAN
If you have any questions regarding food allergies please alert your server prior to ordering
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
*Parties of 6 or more will require a 20% Gratuity charge.
SMALL PLATES
*As our proteins are cooked to order, we highly encourage you to place your order for large plates the same time you order your appetizers to allow the kitchen the time to get the proteins cooked and reduce the wait time after receiving small plates*
MUSHROOM PANNA COTTA - 15
Herb Emulsion | Sherry | Bread Crumb
SPRING VEGETABLE SALAD - 14 GF/V
Spring Peas | Fava Beans | Asparagus | Macadamia | Mint | Coconut
SEARED BOK CHOY - 12 GF
Salsa Macha | Peanut | Roasted Garlic Aioli | Pickled Shallots
PARSNIP SOUP - 10 GF/V
Ginger | Coconut | Chili Oil
CONFIT OCTOPUS - 18
Fiddlehead | Asparagus | Arugula Pistou | Meyer Lemon | Mizuna
BEET CARPACCIO - 12 GF
Arugula | Rhubarb | Onion Jam | Goat Cheese
HARVEST SALAD - 12 GF
Mixed Greens | Arugula | Pistachio | Carrot | Feta | Sherry Vinaigrette
HOUSEMADE PARKERHOUSE ROLLS - 6
Honey Molasses Butter
(Comes with 3 rolls per order)
LOCAL CHEESE BOARD - 16
Carrot | Pear Butter | Crostini | Honeycomb | Apricot
Vermont Shepherd Creamery “Invierno”| Robie Farms “Tomme” | Blue Ledge Farm “Camenbrie” |
(Add Charcuterie - 4)
LARGE PLATES
PISTACHIO CRUSTED HALIBUT - 46
Couscous | Broccoli | Brussel Sprouts | Arugula | Charred Fennel | Blood Orange | Herb Oil
PAN SEARED SALMON (Served Medium) - 32 GF
Lentils | Pancetta | Asparagus | Beets | Cauliflower | Blood Orange Gastrique
*ROASTED NY STRIP - 48 GF
Japanese Yams | Parsnip | Snap Peas | Brussels | Chimichurri
SPICED RACK OF LAMB (Served Medium Rare) - 50 GF
Chickpea | Snap Pea | Celeriac | Carrot | Ginger | Rutabaga | Spiced Pine Nuts | Jus
CRISPY SKIN CHICKEN - 36
Broccoli | Carrot | Rutabaga | Meyer Lemon | Rice Pilaf | Artichoke | Gremolata Crumb
CELERIAC STEAK - 30 V
Farro | Rutabaga | Broccoli | Pear | Kale | Mushroom
RICOTTA CAVATELLI - 34
Fennel | Pear | Beets | Pancetta | Hazelnut | Celeriac
EARL GRAY CRÈME BRÛLÉE - 14 GF
Lemon Cookie
ALMOND YUZU CAKE - 14 V
Vanilla Cake | Almond Buttercream | Yuzu Gel | Toasted Almond Crumble | Yuzu Curd | Vanilla Coconut Gel
CHOCOLATE COCONUT MOUSSE - 14
Banana Dark Chocolate Cremeux | Salted Caramel | Coconut Chocolate Feuilletine Crunch | Cocoa Dusted Vanilla Meringue
DESSERT
A 3% Fair Wage & Wellness Provision will
be added to all items on our guest checks
to ensure a better wage for our non-
tipped team members. Please speak with
our Service Manager if you have any
questions.
FROM THE BAR
Bar Manager: Jillian Bernat
seasonally inspired cocktails/SANGRIA
TIME CRUNCH - 14
Tequila | Alma Tepec Chili Liqueur | Carrot | Honey | Lime
THE MODERATOR - 15
Cacao Infused Rye Whiskey | Luxardo Cherry Syrup | Orange Bitters
I VOTE GIN - 14
Gin | Tuaca | Orange Shrub | Lemon
STONEY NEGRONI - 15
Hendricks Grand Cabaret | Green Chartreuse | Lillet | Vermouth
THERE'S SOMETHING ABOUT ROSEMARY - 15
Uncle Nearest 1884 | Rosemary Red Wine Reduction | Orange Bitters
HAZEL EYES - 14
Vodka | Hazelnut | Chocolate Liqueur | Maple | Lemon
CINNAMON RAINBOWS - 14
Tequila | Sorel | Cinnamon | Lemon
CURSE OF THE BLACK TEA - 14
Decaf Black Tea Infused Gin | Lemon | Simple | Benedictine
THAT IRISH BIRD - 14
West Cork Irish Whiskey | Luxardo Aperitivo l | Pineapple | Lime | Demerara
K
Vodka | Borghetti Cafe Espresso | Chocolate Liquor | Amaro | Union Coffee
15
SMOKIN NEGRONI - 14
Peloton Mezcal | Guerin Vermouth | Luxardo Aperitivo
GET ROWDY - 15
Barbancourt 15yr Rum l | Cynar | Cinnamon | Bitters
HARVEST RED SANGRIA
Glass - 13
mocktail
THE MACGYVER - 10
Guava Shrub | Chamomile | Lime
THE MACGRUBER - 10
Green Tea| Honey | Lemon | Blood Orange
LOCAL CRAFT BEER
2 SHARE BREWING CO. - LOVE LETTER TO MANCHESTER - NEIPA - 5% - 7
ZERO GRAVITY BREWING CO. - PUT A LIME IN IT - MEXICAN LAGER - 4.9% - 7
STONEFACE BREWING CO. - PINK DUCT TAPE - NEIPA - 8.2% - 9
STONEFACE BREWING CO. - HALF CLIP - SESSION IPA - 4.5% - 7
2 SHARE BREWING CO. - PEOPLE BEING PEOPLE - BELGIAN WIT - 4% - 7
TRIPPING ANIMALS BREWING CO. - LA FAMILIA DEL NOTRE - GERMAN PILSNER - 5% - 8
(IN COLLABARATION WITH SCHILLING BEER CO.)
AUSTIN STREET BREWING CO. - FAIR FIGHT - WHEAT ALE - 4.5% - 7
OTHER HALF BREWING - SOUTHERN HOPALISTIC - DOUBLE HOPPED IPA 7.4% - 9
INDUSTRIAL ARTS BREWING CO. - POWER TOOLS - AMERICAN IPA - 7.1% - 8
AUSTIN STREET BREWING CO. - WALCOTT - SMOKED BROWN ALE - 5.7% - 7
EQUILIBRIUM BREWERY - PHOTON - AMERICAN IPA - 4.8% - 7
CARLSON'S ORCHARDS - LEGACY - SEMI-DRY CIDER - 6% - 7
COLLECTIVE ARTS BREWING CO. - JAM UP THE MASH - SOUR - 5.2% - 7
AUSTIN STREET BREWING CO. - PALLINO - ITALIAN PILSNER - 5.9% - 7
DECIDUOUS BREWING CO. - COB - LAGER - 4.9% - 7
LIQUID RIOT - LOVE'S RETURN - LAGER W/ GRAPE MUST & HIBISCUS - 6% - 7
SOBER CARPENTER - WHITE ALE - 6 N/A
SOBER CARPENTER - IPA - 6 N/A
GHOSTFISH BREWING CO. - SHROUDED SUMMIT - BELGIAN WHITE - 5.3% - 6 GF
GHOSTFISH BREWING CO. - GRAPEFRUIT - IPA - 5.5% - 8 GF
BOURBON, SCOTCH, WHISKEY
UNCLE NEAREST STRAIGHT RYE WHISKEY - 13
This was a lofty experiment that worked. The results of this 100-percent rye mash bill, matured in used Uncle Nearest barrels before being bottled at 100-proof, keeps with our tradition of creating some of the most awarded whiskeys in the world. This is rye whiskey, elevated, hitting every mark with its rich flavor profile, incredible balance of spices, and extraordinarily smooth finish.
ANGEL'S ENVY - 17
Kentucky straight bourbon whiskey finished in a port pipe. This is veteran master distiller Lincoln Henderson's newest creation, and it's a beauty. Richly textured, silky, and well-rounded, with ripe berried fruits, candied tangerine, light toffee, maple syrup.
KNOB CREEK BOURBON - 11
An unflinching balance of deep, pre-Prohibition-style bourbon with a robust oak taste, complemented with hints of smooth vanilla and layered caramel.
KNOB CREEK RYE - 11
Shades of gold to light amber. Bold rye spiciness with undertones of vanilla and oak. Expansive notes of herbs and rye with nuances of oak.
WEST CORK IRISH WHISKEY - 11
A delicate blend of grain and malt whiskey matured in bourbon casks, delivering a smooth and approachable whiskey. It exudes aromas of toasted grain, honey, and tangerine zest with flavors of malt with rich honey and caramel notes, and a soft vanilla finish.
JOHNNY WALKER BLUE - 36
An unrivaled masterpiece – an exquisite combination of Scotland’s rarest and most exceptional whiskies. Only one in every ten thousand casks has the elusive quality, character and flavor to deliver the remarkable signature taste.
BASIL HAYDEN - 15
Kentucky's Basil Hayden's bourbon whiskey is an artfully aged, light and easy to sip spirit that features a delicious and clean finish. It is a craft bourbon unlike any other.
BASIL HAYDEN DARK RYE - 15
This limited release blends classic Kentucky Rye rich with oak, spice and dried fruit notes with Canadian Rye from the award-winning Alberta Distillery, adding unique depth and a viscous mouthfeel. It is then finished with a touch of CA port for juicy ripe fruit notes.
CALUMET BOURBON - 17
Distilled and aged in Northern Kentucky, this straight bourbon whiskey comes from a private reserve of premium Kentucky bourbon stock. This specific bourbon's unique 'high-rye' mash bill was hand-selected, offering a bold, yet balanced expression
MICHTER'S SMALL BATCH - 16
Michter's Small Batch Bourbon is a heart of gold beneath a hostile exterior. Micther's sticks to a certain dry, spicy, and earthy playbook fairly consistently.
MACALLAN 12yr - 17
Crafted to deliver a new style of Macallan. One that is the perfect balance of 100% Sherry seasoned American and European Oak, a great marriage of 2 wood types. Smooth, Sweet and balanced.
OBAN LITTLE BAY - 15
Bold and complex, this whisky boasts luscious notes of Christmas pudding, citrus, and spice, with a dark-chocolate finish.
GLENFIDDICH 12yr - 15
The pioneer of the Single Malt Scotch category and one of the world's most popular. Distinctively fragrant, balancing the fruitiness of pear with the richness of subtle oak. Displaying complex, elegantly rounded flavors with a creamy, mellow finish.
BALVENIE 12yr - 15
Nose is sweet fruit and Oloroso sherry notes, layered with honey and vanilla. Smooth and mellow on the palate with beautifully combined flavours - nutty sweetness, cinnamon spiciness and a delicately proportioned layer of sherry.
WOODFORD RESERVE - 13
Spicy and forceful taking its flavor from the charred barrels that are used to age this bourbon. Charred oak, toffee, vanilla and pepper are the dominate flavors. A long lasting dry finish. Enjoy neat, with water, or with ice. Gold Medal - San Francisco Spirits Comp 2014
BALVENIE 14yr - 17
Nose The aroma is rich with notes of tropical fruits, namely passion fruit, and creamy toffee. Palate Sweet vanilla forms a creamy palate with notes of apples and mangoes with a hint of orange in the background. Finish The finish lingers with a vanilla focussed character.
WOODFORD RYE - 13
A pre prohibition style ratio of 53% rye in its mash bill to pay homage to history's original rye whiskeys, making spice and tobacco the dominant note among a sea of fruit, floral, and sweet aromatics, which yields a nice sweetness and overall balance.
MAKER'S MARK - 11
Woody oak, caramel, vanilla and wheat prevail in the nose. Sweet and balanced with caramel, vanilla and fruity essences. Smooth and subtle finish.
Dessert Digestif And Aperitif
"Grahams 20yr Tawny Porto" - 19
"Otima 10yr Tawny Porto" - 11
"Fernet Branca" - 11
"Cynar" - 10
"Bully Boy Rabarbaro" - 10
"Borghetti Di Vero Caffè Espresso Liqueur" - 10
"Cocchi Rosa Aperitivo" - 9
OUR Wine List
Who doesn't love wine? For a casual night out, or special occasion, we have a wide variety of options from glass to full bottles. We are proud to carry both local and internationally sourced wines to accompany our food menu, and hope you get to the opportunity to enjoy it with us.
Red
DOMESTIC REDS
CABERNET SAUVIGNON
Bogle Vineyards Twenty Acres Cabernet | Clarksburg, CA | 2018
Glass - 12 / Bottle - 32
Liberty School | Paso Robles | 2020
Glass - 14 / Bottle - 42
PINOT NOIR
Carmel Road | Central Coast, CA | 2020
Glass - 14/ Bottle - 42
Juggernaut | Russian River Valley | 2020
Glass - 18/ Bottle - 52
OTHER DOMESTIC REDS
Ancient Peaks Zinfandel | Paso Robles, CA | 2020
Glass - 16 / Bottle - 46
Emmolo Merlot | Napa Valley, CA | 2020
Glass - 16 / Bottle - 52
INTERNATIONAL REDS
Castellare Chianti | Tuscany, Italy | 2019
Glass - 20 / Bottle - 58
Chateau De Ribebon | Bordeaux, France | 2018
Glass - 16 / Bottle - 52
WHITe
SPARKLING & ROSE
Prosecco | La Marca | Italy
Glass: 12 / Bottle: 30
Klinker Brick | Bricks & Roses | Lodi | 2021
Glass - 13 / Bottle - 38
PINOT GRIS
Pike Road | Willamette, OR | 2022
Glass - 14 / Bottle - 38
CHARDONNAY
Bogle Vineyards Twenty Acres Chardonnay | Clarksburg, CA | 2019
Glass: 12 / Bottle: 32
Diora | Monterey, CA | 2020
Glass: 15 / Bottle: 44
SAUVIGNON BLANC
Loveblock Sauvignon Blanc | Marlborough, New Zealand | 2021
Glass: 18 / Bottle: 55
Thierry Delaunay Touraine | Loire Valley, France | 2022
Glass: 14 / Bottle: 42
BLENDS, AND OTHER WHITES
Domaine Cherrier | Sancerre | France | 2022
Glass: 15 / Bottle 44
J Lohr Bay Mist Riesling | Arroyo Seco Monterey CA | 2021
Glass: 13 / Bottle 35
CHARDONNAY
Cake Bread Cellars Chardonnay | Napa Valley | 2021
Bottle: 95
SPARKLING WHITES
Sparkling Brut | Argyle | Willamette, OR | 2017
Bottle: 55
SAUVIGNON BLANC
Alphonse Mellot Le Monsieur Sancerre | France | 2022
Bottle: 70
OTHER WHITES
Duckhorn Sauvignon Blanc | North Coast | 2022
Bottle: 70
RED
CABERNET
Caymus | Napa Valley CA | 2020
Bottle: 185
J Lohr "Signature Cabernet" | Paso Robles CA | 2017
Bottle : 178
Arrowood Vineyards "Knights Valley" Cabernet | Sonoma Valley | 2019
Bottle : 90
OTHER REDS
Lion Tamer | Red Blend | Napa Valley CA | 2016
Bottle: 92
Atamisque | Malbec | Mendoza, Argentina | 2019
Bottle: 60
Orin Swift | 8 Years in the Desert | Red Blend | California
Bottle: 108
Alto Moncayo | Garnacha | Spain | 2018
Bottle: 70